Brownies - cooking recipe

Ingredients

4 eggs
1 1/3 c. oil
2 c. white sugar
2 c. plain flour
1 tsp. baking powder
7 Tbsp. cocoa
1 1/2 Tbsp. salt
2 Tbsp. vanilla
1 small pkg. nuts (optional)
1 small jar marshmallow cream

Preparation

Beat
eggs
well.
Add\toil
and
vanilla.
In separate bowl, mix dry ingredients.
Add to eggs, oil and vanilla.
Add nuts. Bake
at 350\u00b0 for 40 minutes.
Spread marshmallow cream on top immediately after removing from oven.