Dill Pickles - cooking recipe

Ingredients
    1 clove garlic (per qt.)
    1 head dill (per qt.)
    cleaned and soaked cucumbers
    1 qt. vinegar
    1 qt. water
    1/2 c. canning salt
    3/4 c. sugar
Preparation
    You will need 4 (1-quart) jars.

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