Cream Of Broccoli Soup - cooking recipe

Ingredients

2 onions
1 stick butter
2 large cans chicken broth
salt
pepper
garlic salt
basil
1 c. half and half
1 c. milk
flour or cornstarch

Preparation

Saute onions in butter.
Precook broccoli until tender. Combine broth, salt, pepper, garlic salt and basil.
Add onions, broccoli, half and half and milk.
Add flour or cornstarch to thicken.