Strawberry Pretzel Salad - cooking recipe

Ingredients
    1 c. crushed pretzels
    1/3 c. margarine
    1/2 c. sugar
    8 oz. cream cheese
    1/2 c. sugar
    1 large carton Cool Whip
    1 (3 oz.) pkg. strawberry Jell-O
    1 c. boiling water
    1 pt. frozen strawberries
    1 small can crushed pineapple, drained
Preparation
    Melt margarine.
    Mix in 1/2 cup sugar and pretzels.
    Press into 9 x 9-inch baking dish.
    Bake at 350\u00b0 for 12 minutes; cool.

Leave a comment