Ruby'S Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1 c. dark Karo syrup
3 eggs
1 c. pecans
1/2 stick butter
1 tsp. vanilla
1 to 2 Tbsp. flour (if desired)
1 pie shell

Preparation

Mix all ingredients well. Pour into unbaked pie shell. Bake at 300\u00b0 for 35 minutes or until done.