Rainbow Fruit Bowl - cooking recipe

Ingredients

1 c. orange juice (fresh squeezed)
3/4 c. seedless grapes
3/4 c. blueberries
2 medium oranges, peeled and cut into chunks with white membrane removed
2 Tbsp. lime juice
3 Tbsp. sugar
2 kiwi fruits, peeled and sliced
1 medium banana, sliced
2 Tbsp. light rum (optional)
1/2 c. raspberries or strawberries (sliced if large)

Preparation

In a glass serving dish, mix orange juice, lime juice and sugar.
Add grapes, kiwi, blueberries, oranges, banana and rum. Stir very gently.
Sprinkle red berries over top of fruit.
Cover bowl and refrigerate.
(Fruit may be mixed the day before serving.)