Pecan Pie - cooking recipe
Ingredients
-
1 box brown sugar
1 stick margarine
4 eggs, beaten
1/2 tsp. salt
2 Tbsp. corn meal
2 Tbsp. water
1 tsp. vanilla
2 c. chopped pecans
Preparation
-
Mix first 7 ingredients well.
Add pecans.
Bake 15 minutes at 350\u00b0 and then 30 to 40 minutes at 300\u00b0.
Makes two pies.
Leave a comment