Chocolate Pie - cooking recipe

Ingredients
    2 c. sugar
    1 small can Pet milk
    3 Tbsp. flour (heaping)
    lump of butter
    1/3 c. cocoa
    4 egg yolks
    2 c. milk
    1 tsp. vanilla
    1/2 tsp. salt
Preparation
    Mix sugar, flour, salt and cocoa.
    Blend milks and egg yolks; add butter and vanilla.
    Gradually stir into sugar mixture.
    Cook over medium heat, stirring constantly until mixture thickens and boils.
    Boil and stir 1 minute.
    Pour into baked pie shell.
    Use egg whites to make meringue for pie.

Leave a comment