Potato Cheese Bake - cooking recipe
Ingredients
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1 large pkg. frozen hash style potatoes
1 onion, chopped
1 tsp. salt
1 can cream of chicken soup
1 1/2 c. sour cream or King sour
1 c. shredded Cheddar cheese
1/4 lb. melted margarine (1/2 c.)
1 c. crushed corn flakes
1/2 medium onion, chopped
3 to 4 stems celery, chopped
2 Tbsp. parsley, chopped
1/2 lb. melted butter or margarine
1 1/2 c. milk or enough to moisten
2 beaten eggs
1 1/2 c. mashed potatoes
salt and pepper to taste
Preparation
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Baking Temperature: 350\u00b0.
Baking Time: 20 minutes.
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