Super Bowl Dip - cooking recipe

Ingredients

4 oz. hot sausage
1 small onion, chopped
4 1/2 oz. can chopped green chilies
14 1/2 oz. can tomatoes
8 oz. sour cream
8 oz. cream cheese

Preparation

Fry sausage and onions in skillet until meat is thoroughly cooked; drain.
Add chilies and tomatoes and cook uncovered for 15 minutes.
Add sour cream and cream cheese.
Simmer for 30 minutes, stirring often.
Keep warm when serving with chips.