Brown Rice - cooking recipe

Ingredients
    1 3/4 c. rice
    1 can onion soup
    1 can beef bouillon
    1/2 stick margarine
    salt and pepper
Preparation
    Place in a baking dish.
    Stir thoroughly.
    Bake covered for 45 minutes at 350\u00b0.
    Fluff with a fork and bake 10 to 15 minutes more.

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