Brown Rice - cooking recipe
Ingredients
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1 3/4 c. rice
1 can onion soup
1 can beef bouillon
1/2 stick margarine
salt and pepper
Preparation
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Place in a baking dish.
Stir thoroughly.
Bake covered for 45 minutes at 350\u00b0.
Fluff with a fork and bake 10 to 15 minutes more.
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