Hearth Bread - cooking recipe

Ingredients

2 c. Bisquick baking mix
1/2 c. cold water
1/4 tsp. garlic powder
2 Tbsp. margarine or butter, melted
2 Tbsp. sesame
2 Tbsp. salted sunflower seeds or chopped nuts

Preparation

Heat oven to 425\u00b0.
Mix water, garlic and baking mix to form dough.
Form into a 10-inch circle on ungreased cookie sheet. Brush circle with margarine.
Sprinkle with seeds; press into dough.
Cut circle into 12 wedges.
Bake until golden brown, 12 to 15 minutes.
Makes 12 servings.