Broccoli Casserole With Cheese Nips - cooking recipe

Ingredients
    2 bunches fresh broccoli
    1 c. mayonnaise
    1 can cream of mushroom soup
    1 (8 oz.) pkg. shredded Cheddar cheese
    1 pkg. Cheddar Cheese Nips crackers
    1 small pkg. slivered almonds
Preparation
    Wash, then steam broccoli (only a few minutes).
    Chop broccoli into bite size pieces.
    Mix soup and mayonnaise together.
    Stir mayonnaise mixture into broccoli.
    Sprinkle cheese on top.
    Crunch crackers and place around edges of bowl.
    Sprinkle almonds on top. Make a day ahead for better flavor.
    Bake at 350\u00b0 until bubbly, 15 to 25 minutes.

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