Hawaiian Bread - cooking recipe

Ingredients

2 3/4 c. flour
1 tsp. baking soda
2 c. sugar
1 tsp. salt
1 c. chopped nuts
3 beaten eggs
1 (8 oz.) can crushed pineapple
2 mashed bananas
1 c. oil
1 tsp. vanilla
1/2 c. coconut
1/2 c. raisins

Preparation

Combine the flour, soda, sugar, salt and nuts in mixing bowl and blend by hand.
Add remaining ingredients and bake in 2 greased loaf pans.
Bake at 350\u00b0 for 1 hour.