Hamburger And Macaroni Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 tsp. salt
1 c. macaroni
1/2 c. sugar
1/4 c. catsup
2 Tbsp. barbecue sauce
2 1/2 c. tomato juice
2 Tbsp. chopped onion

Preparation

Fry hamburger with salt until brown.
Drain fat.
Add onion; simmer a few minutes.
Combine all ingredients in a 2-quart casserole.
Bake at 350\u00b0 for 45 minutes.
Stir 2 to 3 times while baking.
For larger quantity, double recipe.