Lemon Dill Sauce For Meats - cooking recipe

Ingredients

3 Tbsp. mayonnaise
2 Tbsp. Dijon mustard
2 Tbsp. lemon juice
2 tsp. fresh snipped dill weed or 1/2 tsp. dried dill weed

Preparation

In a small mixing bowl, stir all ingredients together.
Brush sauce on one side of meat 1 minute before removing from grill. Pass around any remaining sauce.
Great for grilled meat, especially pork chops.
Makes 1/2 cup sauce, enough for 4 to 6 pork chops.