Never Fail Dumplings - cooking recipe

Ingredients

1 c. flour
1/2 tsp. salt
3 tsp. baking powder
2 beaten eggs

Preparation

Mix flour, baking powder and salt.
Mix 2 beaten eggs into mixture.
Add enough water to make dough-like biscuits.
Drop in hot broth and cook covered for 25 minutes.
Great with stew.