Ham Barbecue - cooking recipe

Ingredients
    2 lb. chipped ham
    1 bottle chili sauce
    1/4 bottle ketchup
    1/2 tsp. dry mustard
    1/4 c. boiling water
    2 Tbsp. vinegar
    2 Tbsp. sugar
    dash of onion salt, celery salt, Worcestershire sauce and salt and pepper
Preparation
    Place meat in casserole.
    Pour rest of ingredients over the top.
    Bake at 300\u00b0 for 1 hour.

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