Ham Barbecue - cooking recipe
Ingredients
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2 lb. chipped ham
1 bottle chili sauce
1/4 bottle ketchup
1/2 tsp. dry mustard
1/4 c. boiling water
2 Tbsp. vinegar
2 Tbsp. sugar
dash of onion salt, celery salt, Worcestershire sauce and salt and pepper
Preparation
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Place meat in casserole.
Pour rest of ingredients over the top.
Bake at 300\u00b0 for 1 hour.
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