Mexican Cornbread - cooking recipe

Ingredients

2 pkg. cornbread (regular or Mexican)
1 bag Mozzarella cheese
1 lb. hamburger meat
2 cans Mexican corn
2 cans Mexican tomatoes
1 bag Cheddar cheese
onions

Preparation

Brown hamburger meat with onions.
Mix cornbread as directed, adding a little sugar and extra milk.
Mix corn and tomatoes with hamburger meat.
Pour a little cornbread mixture in bottom of pan. Add a layer of Mozzarella cheese.
Add hamburger mixture and a layer of Cheddar cheese.
Pour remaining cornbread down the middle of pan.
Bake at 400\u00b0 for 20 minutes or until golden brown.