Good Pound Cake - cooking recipe
Ingredients
-
1 lb. margarine
3 c. sugar
2 tsp. vanilla
6 eggs
3/4 c. milk
4 c. flour
Preparation
-
Cream margarine and sugar.
Add eggs, two at a time.
Blend well.
Add 2 cups flour, then milk, then remaining flour and vanilla.
Mix well.
Pour into a 9 x 5 x 3-inch loaf pan.
Bake 2 hours at 300\u00b0.
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