Good Pound Cake - cooking recipe

Ingredients
    1 lb. margarine
    3 c. sugar
    2 tsp. vanilla
    6 eggs
    3/4 c. milk
    4 c. flour
Preparation
    Cream margarine and sugar.
    Add eggs, two at a time.
    Blend well.
    Add 2 cups flour, then milk, then remaining flour and vanilla.
    Mix well.
    Pour into a 9 x 5 x 3-inch loaf pan.
    Bake 2 hours at 300\u00b0.

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