Banana Pudding - cooking recipe

Ingredients
    1/2 c. brown sugar
    1 Tbsp. butter
    2 c. milk
    1/3 c. flour
    2 egg yolks
    2 Tbsp. vanilla
Preparation
    Melt butter, add flour and sugar, mix.
    Add milk and eggs. Cook slowly on low heat until thick.
    Stir at all times.
    Add vanilla.
    Place in layers; bananas, pudding; repeat until all used, make sure pudding is on top.
    Chill and serve.
    Use chopped nuts on top if desired.

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