Creamy Caramel Pecan Rolls - cooking recipe

Ingredients

1 1/4 c. 10x sugar
1/2 c. half and half
1 c. pecans, coarsely chopped
2 (14 to 16 oz.) loaves frozen bread
3 Tbsp. margarine, melted
1/2 c. brown sugar, packed
1 Tbsp. cinnamon
3/4 c. raisins

Preparation

For topping:
In a small bowl, stir 10x sugar and milk.