Hurry-Up Cake - cooking recipe

Ingredients

1 c. sugar
2 eggs (put in measuring cup then fill with milk)
1 1/2 c. flour
2 tsp. baking powder
1 tsp. vanilla
1/4 c. shortening (melted butter)

Preparation

Put in 8 or 9-inch pie plate and bake at 350\u00b0 for 30 minutes. Delicious served with fresh or thawed frozen strawberries to use as strawberry shortcake.