Sandy'S Cheese Ball - cooking recipe

Ingredients
    2 pkg. sliced beef
    2 Tbsp. milk
    1 tsp. celery salt
    2 (8 oz.) pkg. cream cheese
    2 Tbsp. chilled horseradish
    1 tsp. onion flakes or salt
    1 c. nuts (optional)
Preparation
    Chop up beef.
    Mix with other ingredients, saving some of the beef.
    After well mixed, form into ball.
    Use the rest of the beef to cover the outside of the ball or roll the ball in the chopped nuts.

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