Forty-Niners - cooking recipe
Ingredients
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1 (16 oz.) box light brown sugar
4 eggs, well beaten
powdered sugar
2 c. biscuit mix
2 c. pecans, chopped
Preparation
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Combine sugar, eggs, biscuit mix and pecans; blend well.
Pour into greased and floured 9 x 13-inch pan.
Bake at 325\u00b0 for 35 minutes or until done.
Remove from oven and cool thoroughly.
Cut into bars and dust with powdered sugar.
Yields 48 squares.
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