Forty-Niners - cooking recipe

Ingredients
    1 (16 oz.) box light brown sugar
    4 eggs, well beaten
    powdered sugar
    2 c. biscuit mix
    2 c. pecans, chopped
Preparation
    Combine sugar, eggs, biscuit mix and pecans; blend well.
    Pour into greased and floured 9 x 13-inch pan.
    Bake at 325\u00b0 for 35 minutes or until done.
    Remove from oven and cool thoroughly.
    Cut into bars and dust with powdered sugar.
    Yields 48 squares.

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