Different Chicken Casserole - cooking recipe

Ingredients
    6 slices bacon
    1 c. uncooked rice
    6 chicken breasts
    1 can mushroom soup
    1/2 tsp. oregano
    1/2 tsp. nutmeg
    1/2 tsp. paprika
    1/2 tsp. parsley
    salt and pepper to taste
Preparation
    Put
    bacon
    in\tbottom\tof
    Pyrex dish.
    Add rice, then chicken.
    Mix soup with 2/3 cup water; put in spices.
    Mix and pour over
    chicken.
    Cover.
    Bake
    in
    350\u00b0 oven for 1 hour or longer, if needed, for chicken to be done.

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