Green Tomato Relish - cooking recipe

Ingredients

6 qt. cut green tomatoes
1/2 c. salt
1 qt. carrots, sliced
8 c. sugar
1 c. lime (canning lime)
3 qt. cut onions
1/2 gal. vinegar

Preparation

Cut tomatoes; cover with lime and water.
Let stand for 24 hours.
Rinse lime off real well.
Put salt over tomatoes and cover with cold water.
Let stand while you cut up other ingredients.