Swedish Apple Pie - cooking recipe

Ingredients

1 can apple pie filling
1 c. Bisquick
2/3 c. sugar
1 egg
1/2 stick butter
spices (optional)
pecans (optional)

Preparation

Butter baking dish.
Pour apple pie filling.
Mix Bisquick, sugar, egg, butter and spices.
Spoon over pie filling.
Top with pecans.
Bake about 45 minutes at 350\u00b0 or until brown.