Prune Cake - cooking recipe

Ingredients

2 jars baby food prunes
1 c. Wesson oil
1 1/2 c. sugar
3 eggs
1 c. buttermilk
2 c. sifted flour
1 c. chopped walnuts
2 tsp. vanilla
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice

Preparation

Combine oil, sugar and eggs; beat well.
Sift all dry ingredients together.
Fold into oil mixture alternately with buttermilk.
Add prunes, nuts and vanilla.
Bake in a greased 9 x 12-inch pan or greased tube pan at 350\u00b0 until done.