Broccoli And Chicken Casserole - cooking recipe
Ingredients
-
2 pkg. frozen chopped broccoli
1/2 c. Miracle Whip
4 oz. Velveeta cheese
1 Tbsp. lemon juice
1 can cream of mushroom soup
2 to 4 c. cooked chicken
1/4 c. margarine, melted
1 roll Ritz crackers, crushed
Preparation
-
Spread broccoli in greased 9 x 13-inch pan.
In saucepan, mix Miracle Whip, cubed Velveeta cheese, lemon juice and soup.
Heat, stirring, until cheese melts.
Add chicken.
Spread mixture over broccoli.
Mix margarine and crackers; spread over casserole. Bake 30 minutes at 350\u00b0 until bubbly.
Makes 8 servings.
Leave a comment