Lemon Supreme Cake - cooking recipe

Ingredients

1 Duncan Hines lemon supreme cake mix
1/2 c. oil
1/2 c. sugar
1 c. apricot nectar
4 eggs
1 1/2 c. 10x sugar
juice from 3 lemons

Preparation

Mix all ingredients (except 10x sugar and lemon juice) and beat until thoroughly mixed.
Bake in tube pan (greased and floured) at 350\u00b0 for 40 to 45 minutes.