Mama'S Pecan Pie - cooking recipe

Ingredients

1 c. white sugar
1 c. white Karo
4 eggs, beaten slightly with whisk
1/2 stick butter
2 tsp. vanilla
1 1/2 c. pecans

Preparation

Pour into pie crust.
Bake at 350\u00b0
for 10 minutes, then at 300\u00b0
for 30 to 40 minutes.