Best Chili Ever - cooking recipe

Ingredients

2 lb. ground beef
1 c. green pepper, chopped
2 (15 oz.) cans kidney beans
1 (6 oz.) can tomato paste
2 tsp. salt
1 c. onion, chopped
1 c. celery, chopped
2 (16 oz.) cans tomatoes
1 1/2 Tbsp. chili powder

Preparation

In Dutch oven, cook beef, onion, green pepper and celery until meat is brown and vegetables are tender.
Add chopped tomatoes, tomato paste and seasonings.
Cover; simmer 1 to 1 1/2 hours.
Add kidney beans the last 20 minutes.