Cheese Squares - cooking recipe

Ingredients

1/4 c. margarine
3 eggs, beaten
1 c. milk
1 c. flour
1 tsp. salt
1 tsp. baking powder
1 (10 oz.) pkg. chopped spinach, thawed and squeezed dry
1 lb. Monterey Jack shredded cheese

Preparation

Melt margarine in a cooking pan.
Combine eggs, milk, flour, salt and baking powder.
Beat well.
Add spinach and cheese to egg mixture; mix well.
Pour into pan and mix with margarine.
Spread evenly.
Bake 35 minutes or until set.
Cut into 1-inch squares.