Macaroni Salad 2 - cooking recipe

Ingredients

1 (8 oz.) box macaroni
1/4 c. celery, diced
3 Tbsp. bell pepper
3 medium tomatoes, diced
1/2 tsp. pimento
1/4 c. mayonnaise
salt to taste

Preparation

Cook macaroni in water until done.
Rinse in cold water. Drain. Add celery, bell pepper, tomatoes and pimento.
Add mayonnaise and salt. Stir to mix. Chill.