Brown Sugar Brownies - cooking recipe

Ingredients

1 stick butter, melted
2 1/4 c. brown sugar
2 eggs, beaten
1 1/4 c. self-rising flour
1 tsp. vanilla
1 1/4 c. pecans

Preparation

Mix all ingredients well and pour into a greased 8-inch pan. Bake at 350\u00b0 for 30 minutes.
Yield:
2 dozen.