Stuffed Acorn Squash - cooking recipe
Ingredients
-
1 acorn squash
3/4 c. chopped apple
1/8 c. chopped celery
1 Tbsp. nuts
1/2 Tbsp. sugar
1/4 Tbsp. cinnamon
Preparation
-
Cut squash in 1/2.
Place cut side down.
Bake at 350\u00b0 for 40 to 45 minutes.
Mix other ingredients.
Fill squash.
Bake, covered, at 350\u00b0 for 25 minutes.
Leave a comment