Quick Chili Burgers - cooking recipe

Ingredients

1 lb. ground beef
1 can Campbell's chili beef soup
1/2 c. water
6 hamburger buns, split and toasted
1/2 c. shredded mild process cheese

Preparation

In skillet, brown beef; stir to separate meat.
Blend in soup and water.
Heat; stir now and then.
Serve in buns; top with cheese.
Makes 6 servings.