Egg And Ham Strata - cooking recipe
Ingredients
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8 slices bread
1 c. milk
1 1/2 to 2 lb. sausage
2 c. grated Cheddar cheese
4 oz. mushrooms (optional)
4 eggs
1/2 tsp. prepared mustard
1 can cream of chicken or mushroom soup
1 c. milk
Preparation
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Spray a 9 x 13-inch baking dish with Pam.
Cut off crust of bread and line bottom of pan with bread.
Brown sausage and drain. Put on top of bread.
Add grated Cheddar cheese and mushrooms. Mix together the eggs, milk and mustard.
Pour over top of mushrooms.
Chill overnight.
Mix soup and milk.
Pour on top. Bake at 300\u00b0 for 1 1/2 hours at 350\u00b0 for 1 hour.
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