Oven Barbecued Steak - cooking recipe
Ingredients
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1/3 c. flour
1 tsp. salt
1/4 tsp. pepper
2 lb. round steak
1 can condensed tomato soup
1/2 soup can water
1 Tbsp. sugar
1 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
2 dashes hot pepper sauce
1/4 tsp. garlic powder
1/4 tsp. thyme
2 onions, sliced
Preparation
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Combine flour, salt and pepper.
Coat meat with the mixture. Brown slowly on both sides in hot fat.
Spoon off excess fat.
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