Broccoli Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 (8 oz.) jar Cheez Whiz
1 c. Minute rice
1 (8 oz.) pkg. chopped broccoli
1/4 c. chopped onion
1/4 c. chopped celery
paprika

Preparation

Combine soups with Cheez Whiz; mix well.
Bring a cup of water to a boil, add rice and set aside.
Cook broccoli until tender. Saute onion and celery until tender, drain and add to soup mixture.
Drain broccoli and add to mixture, then add rice.
Stir very well and cover with paprika on top.
Put in a 350\u00b0 oven and bake for 30 minutes.