Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 eggs
1/2 c. melted butter
1/2 c. buttermilk
1 Tbsp. cornstarch
1 tsp. vanilla

Preparation

Heat oven to 450\u00b0, then cut down to 350\u00b0 to bake.
Mix together all ingredients and bake in unbaked pie shell for 35 minutes.
Top of pie should be a golden brown.