Easy Macaroni Salad - cooking recipe

Ingredients
    1 c. mayonnaise
    2 Tbsp. vinegar
    1 Tbsp. prepared mustard
    1 tsp. salt
    1 tsp. sugar
    8 oz. cooked and drained macaroni noodles
    1 c. sliced celery
    1 c. chopped green or red pepper
    1/4 c. chopped onion
Preparation
    In a large bowl, stir mayonnaise, vinegar, mustard, sugar, salt and pepper until smooth.
    Add macaroni, celery, green peppers and onion.
    Toss to coat well.
    Cover and refrigerate at least 2 hours to blend flavors.
    Makes 5 cups.

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