Easy Macaroni Salad - cooking recipe
Ingredients
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1 c. mayonnaise
2 Tbsp. vinegar
1 Tbsp. prepared mustard
1 tsp. salt
1 tsp. sugar
8 oz. cooked and drained macaroni noodles
1 c. sliced celery
1 c. chopped green or red pepper
1/4 c. chopped onion
Preparation
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In a large bowl, stir mayonnaise, vinegar, mustard, sugar, salt and pepper until smooth.
Add macaroni, celery, green peppers and onion.
Toss to coat well.
Cover and refrigerate at least 2 hours to blend flavors.
Makes 5 cups.
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