Ingredients
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3 beaten eggs
3/4 c. milk
1 Tbsp. sugar
1/8 tsp. cinnamon
10 slices white bread
butter, margarine or Pam
syrup
Preparation
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In shallow bowl, beat eggs, milk, sugar and cinnamon.
Dip bread in egg mixture, coating both sides.
In a skillet, cook bread on both sides in a small amount of butter, margarine or Pam over medium heat until golden brown.
Add more butter as needed. Serve with maple syrup. Makes 5 servings.
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