Tyler'S French Toast - cooking recipe

Ingredients
    3 beaten eggs
    3/4 c. milk
    1 Tbsp. sugar
    1/8 tsp. cinnamon
    10 slices white bread
    butter, margarine or Pam
    syrup
Preparation
    In shallow bowl, beat eggs, milk, sugar and cinnamon.
    Dip bread in egg mixture, coating both sides.
    In a skillet, cook bread on both sides in a small amount of butter, margarine or Pam over medium heat until golden brown.
    Add more butter as needed. Serve with maple syrup. Makes 5 servings.

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