Mock Apple Pie - cooking recipe

Ingredients

2 c. water
1 tsp. butter
22 Ritz crackers
3/4 c. sugar
2 tsp. cream of tartar
cinnamon

Preparation

Bring to a boil the water, sugar, butter and cream of tartar. Drop the crackers in pan and let boil 2 minutes without stirring. Cool.
Pour into crust.
Dot with butter and the cinnamon.
Bake 10 minutes at 400\u00b0 and reduce heat to 350\u00b0 for 20 minutes.
You can put a top crust on, if desired.