Easy Muffins - cooking recipe

Ingredients

2 c. self-rising flour
2 Tbsp. sugar
1 egg
1 c. milk
3 Tbsp. oil

Preparation

Sift flour and sugar.
Add egg, milk and oil.
Stir well.
It may be rough textured.
Fill greased muffin tins 2/3 full.
Bake at 400\u00b0 for 20 to 30 minutes.
Yields 12 muffins.