Baked Beans - cooking recipe

Ingredients

1/2 lb. hamburger
1/2 lb. bacon
1 c. chopped onion
1/2 c. ketchup
2 tsp. salt
2 tsp. mustard
4 tsp. vinegar
3/4 c. vinegar
3/4 c. brown sugar
30 oz. can pork and beans
15 oz. can chickpeas
15 oz. can butter beans

Preparation

Drain the pork and beans, chickpeas and butter beans.
Brown first 3 ingredients in skillet.
Do not drain grease.
Add remaining ingredients; cover.
Bake at 350\u00b0
for 1 hour, or in crock-pot on low for 6 hours.