Tuna Tree - cooking recipe

Ingredients
    1 (12 1/2 oz.) can and 1 (6 1/2 oz.) can tuna
    2 (8 oz.) pkg. cream cheese
    1 tsp. lemon juice
    1/4 c. finely chopped olives
    1/2 c. finely chopped walnuts
    1/4 tsp. salt
    1 1/2 tsp. dry mustard
    1/8 tsp. pepper
    1/2 tsp. thyme
Preparation
    Mix together.
    Serve in tree-shaped pan.
    Decorate with cherry tomatoes, parsley and lemon star.
    Makes a great holiday party appetizer.
    Serve on crackers.

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