Tuna Tree - cooking recipe
Ingredients
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1 (12 1/2 oz.) can and 1 (6 1/2 oz.) can tuna
2 (8 oz.) pkg. cream cheese
1 tsp. lemon juice
1/4 c. finely chopped olives
1/2 c. finely chopped walnuts
1/4 tsp. salt
1 1/2 tsp. dry mustard
1/8 tsp. pepper
1/2 tsp. thyme
Preparation
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Mix together.
Serve in tree-shaped pan.
Decorate with cherry tomatoes, parsley and lemon star.
Makes a great holiday party appetizer.
Serve on crackers.
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