Peanut Butter Candy - cooking recipe

Ingredients

1/2 c. white Karo syrup
1/2 c. sugar
1 c. creamy peanut butter
2 c. corn flakes
dash of salt

Preparation

Bring syrup and sugar to boil.
Remove from stove and add peanut butter, corn flakes and salt.
Drop by teaspoon on wax paper and cool in refrigerator for a couple of hours.