Peanut Butter Pie - cooking recipe

Ingredients

3 oz. cream cheese
1 (9 oz.) tub Cool Whip
1/3 c. peanut butter
1 c. powdered sugar

Preparation

Cream together all ingredients except 1/3 of Cool Whip.
After blended well, stir in remaining Cool Whip and pour into baked pie shell and chill.